Chocolate Yummies

Ingredients:

6 oz. semi sweet chocolate chips

1/3 cup butter

16 large marshmallows

1/2 teaspoon vanilla

1 cup flaked or shredded coconut

2 cups oats (quick or old fashioned)

1. Melts chocolate chips, butter, and marshmallows in a double boiler, and stir until smooth. Remove from heat.

2. Stir in vanilla, coconut, and oats. Mix thoroughly.

3. Drop by teaspoonfuls on waxed paper. (Easiest if you use a small ice cream or melon ball scooper)

4. Refrigerate until cool, about 1-2 hours.

Comments:

These unique, easy treats definitely live up to their name. With their delicious, melt-away flavor, they're perfect for any time you need something to munch on.

Source:

Betty Crocker's Cooky Book

Servings:

4-5 dozen (depending on how big you make them)